ES&NA Dining Car

DINNER TRAIN

April through October
Boarding 10 minutes before departure.
Departs at 5:00 p.m.
4 1/2 mile round trip - approx. 1 1/2 hrs.

Diners enjoy the nostalgic elenge and exquisite meals

Dinner Menu

"Chicken Eurekan"

Baked Chicken Breast
~ $36.50 ~

"The Conductor"

Chef's Prime Rib
~ $36.50 ~

"The City of New Orleans"

Fish Selection of the Day
~ $36.50 ~

All entreés are accompanied by our Chef's Special soup & salad, rice pilaf, vegetables and Flaming Baked Alaska.

Wine & Champagne available.
Casual to semi-formal attire suggested.
Prices include train fare and meal. - Gratuities not included. Reservations Suggested.
Sorry - minimum of 5 years of age on dinner trains only.

LUNCH TRAIN

May through October
Departs at 12:00 noon
4 1/2 mile round trip - approx. 1 hr

DINNER TRAIN

Dinner Menu

"Chicken Eurekan"

"The Conductor"

"The City of New Orleans"

LUNCH TRAIN

Lunch Menu

Beef Stroganoff

Chicken Salad w/ Fresh Fruit

Hot Deli Sandwich